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Kenya 'AA' Samburu Estate Coffee has a medium body, and is full-flavored and aromatic, with citrus, blackcurrant notes, and a refreshing sharpness. Today Kenyan Coffee production is defined by its cooperative system. Approximately 70% of coffee from Kenya is grown by what can be described as smallholders.
Kenyan AA – the most, well-formed normal-sized beans (screen 17/18) and fetches the highest price offered and consistently the best flavors.
Our Kenya AA consists of SL34 and SL28 varietals and is sourced mainly from Kirinyaga and is grown between 12 & 1500 meters above sea level.
Available grinds:
Whole coffee bean
Cafetiere coffee
Filter coffee
Aeropress coffee
Espresso coffee
All our coffee is roasted at our independent family-run coffee roastery business in Norfolk, UK.
We provide training to new businesses, to existing customers, and to those looking to further or simply refresh their Barista skills.
Our store is based at our roastery in West Norfolk selling a full range of freshly roasted coffees and teas.
We can supply coffees from all around the world (rare, single origin, blends) in all different weights, equipment and more.