Ethiopian Djimma Green Coffee Beans

Ethiopian Djimma Green Coffee Beans

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Green Unroasted Coffee

Ethiopian Mocha coffee, often associated with the Mocha Harrar region, is known for its bold and complex flavor profile. Here are the typical tasting notes:

  • Flavor: Rich chocolate and cocoa, with fruity undertones of blueberry, red berries, or dried fruit.
  • Body: Full-bodied, often with a syrupy or wine-like mouthfeel.
  • Acidity: Bright and lively, with a winey or citrus-like tang.
  • Aroma: Intense, with notes of dark chocolate, spice, and sometimes floral hints.
  • Aftertaste: Long-lasting, with a mix of cocoa, fruit, and spice.

Tropic Guide to Home Roasting – perfect your coffee roasting skills today!

**PLEASE BE AWARE THESE ARE UNROASTED COFFEE BEANS, NOT SUITABLE FOR CONSUMPTION BEFORE BEING ROASTED**  

Please note orders over 1kg will be packed in larger bags not individual smaller ones

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