High acidity medium body, red fruit undertones.
Growing Altitude: 1,200 - 1,500 meters above sea level. Harvest Period: October – March
We provide training to new businesses, to existing customers, and to those looking to further or simply refresh their Barista skills.
Our store is based at our roastery in North Norfolk selling a full range of freshly roasted coffees and teas.
We can supply coffees from all around the world (rare, single origin, blends) in all different weights, equipment and more.
